Meat Lovers PizzaMeat Lovers Pizza
Meat Lovers Pizza
Meat Lovers Pizza
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Recipe - Price Rite of York
MeatLoversPizza.jpg
Meat Lovers Pizza
Prep Time5 Minutes
Servings2
Cook Time20 Minutes
Ingredients
16 oz Pizza Dough
3/4 cup Pizza Sauce
7 oz Creamy Original Chao Shreds
2.5 oz Field Roast Pepperoni
Field Roast Italian Sausage
Field Roast Mexican Chipotle Sausage
Directions

1. Preheat your oven to 475 degrees. If you have one, place a pizza stone on the middle rack.

 

2. On a floured surface, stretch or roll out the pizza dough in to a roughly 14” circle. Top with pizza sauce, Chao Shreds, then the pepperoni and Field Roast Sausage.

 

3. Bake in the oven for 12-15 minutes or until cheese is fully melted and pepperoni is crisp at the edges.

 

4. Remove from oven and wait 2-3 minutes before slicing.

 

5 minutes
Prep Time
20 minutes
Cook Time
2
Servings

Shop Ingredients

Makes 2 servings
16 oz Pizza Dough
Papa Sal's Original Pizza Dough, 16 oz
Papa Sal's Original Pizza Dough, 16 oz
$1.49$0.09/oz
3/4 cup Pizza Sauce
Ragú Old World Style Traditional Sauce, 45 oz
Ragú Old World Style Traditional Sauce, 45 oz
$3.79$0.08/oz
7 oz Creamy Original Chao Shreds
Not Available
2.5 oz Field Roast Pepperoni
Not Available
Field Roast Italian Sausage
Not Available
Field Roast Mexican Chipotle Sausage
Not Available

Directions

1. Preheat your oven to 475 degrees. If you have one, place a pizza stone on the middle rack.

 

2. On a floured surface, stretch or roll out the pizza dough in to a roughly 14” circle. Top with pizza sauce, Chao Shreds, then the pepperoni and Field Roast Sausage.

 

3. Bake in the oven for 12-15 minutes or until cheese is fully melted and pepperoni is crisp at the edges.

 

4. Remove from oven and wait 2-3 minutes before slicing.